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Crock-Pot Pumpkin Coffee Cake

Lady Heidi
  • 20 minutes
  • Serves 12

INGREDIENTS

3/4 cup

Pumpkin puree

1 tbsp

Maple syrup, real

1/4 cup

Oats, old fashioned

2 tsp

Baking powder

1/2 cup

Brown sugar, light or dark

1/2 tsp

Cinnamon, ground

2 1/8 cups

Flour

3/4 cup

Granulated sugar

1 cup

Powdered sugar

1 tbsp

Pumpkin pie spice

1/2 tsp

Salt

1 tsp

Vanilla extract, pure

1/4 cup

Pecans

5/16 cup

Butter

1/2 cup

Milk