INGREDIENTS
4
Apples, green or tart
1
Almond milk
4 tbsp
Maple syrup
10 tbsp
Vegan butter
2
packets Active yeast, dry
3 cups
All purpose flour
4 tbsp
Brown sugar
3 tsp
Cinnamon
1/2 cup
Icing sugar
1/4 tsp
Nutmeg
1 1/2 tsp
Salt
1 1/4 tbsp
Vanilla
1 1/4 cups
Apple cider vinegar
1
Canola or vegetable oil