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Chocolate Mousse Pie with Pretzel Crust

Jenna
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Caramel sauce

2 cups

Dark chocolate chips

1/2 cup

Powdered sugar

1 tbsp

Sea salt flakes

1/2 cup

Sugar

1 tsp

Vanilla

1

Pretzel sticks, whole

2 cups

Pretzels

3/4 cup

Butter

3 1/2 cups

Heavy whipping cream