INGREDIENTS
2
lbs Ground beef or lean ground turkey
3
large cans (29 ounces each) pinto beans
2
Bay leaves
1 cup
Ketchup
1 can
Tomato sauce
1 tbsp
Brown sugar
1/4 tsp
Cayenne pepper
1 tbsp
Chili powder
3/4 tsp
Garlic salt
1/2 tsp
Pepper
2 tsp
Salt
2 tsp
Cumin, ground
46 oz
Tomato juice
1/2 cup
Water
2
Medium (or 1 large) yellow onions, diced
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