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My Mom's Classic Chili (Stovetop or Slow Cooker)

Mel's Kitchen Cafe
  • 90 minutes
  • Serves 12

INGREDIENTS

2

lbs Ground beef or lean ground turkey

3

large cans (29 ounces each) pinto beans

2

Bay leaves

1 cup

Ketchup

1 can

Tomato sauce

1 tbsp

Brown sugar

1/4 tsp

Cayenne pepper

1 tbsp

Chili powder

3/4 tsp

Garlic salt

1/2 tsp

Pepper

2 tsp

Salt

2 tsp

Cumin, ground

46 oz

Tomato juice

1/2 cup

Water

2

Medium (or 1 large) yellow onions, diced

1 person Recommend This Recipe