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Crispy Bean and Cheese Burritos

Lauren Allen, Tastes Better from Scratch
  • 20 minutes
  • Serves 6

INGREDIENTS

1 16 ounce can

refried beans

1 tbsp

salsa

1/2 tsp

chili powder

1/4 tsp

garlic powder

1/4 tsp

cumin

1/2 cup

shredded Mexican blend cheese (, or cheddar cheese)

6

medium-size flour tortillas

salsa (, for dipping)