INGREDIENTS
2
lbs Chicken breasts, boneless skinless
4 cloves
Garlic
2 tbsp
Ginger, fresh
3
Green onions, whole
1/4 cup
Hoisin sauce
1/2 cup
Soy sauce, low sodium
2 tbsp
Brown sugar
1 tbsp
Cornstarch
1 pinch
Red pepper flakes
1
Salt and pepper
2 tbsp
Cooking oil
1/4 cup
Rice wine vinegar, seasoned
1 cup
Cashews, roasted unsalted