INGREDIENTS
1/4 tsp
Ginger
1
Egg
1/4 cup
Molasses
2 1/2 cups
All purpose flour
1 tsp
Baking powder
2/3 cup
Brown sugar, light
1 tsp
Cinnamon
1/8 tsp
Cloves, ground
1 tsp
Cream of tartar
1/2 cup
Granulated sugar
1/2 tsp
Nutmeg
1/4 tsp
Salt
1 tsp
Vanilla extract
1/2 cup
Butter, unsalted