INGREDIENTS
2 sticks
unsalted butter, at room temperature
1/3 cup
canola oil
1 tsp
salt
2 1/2 cups
granulated sugar
5
whole eggs, room temperature
2
egg yolks, room temperature
3 cups
cake flour
2 tsp
baking powder
1 cup
sour cream, room temperature
1 tbsp
clear vanilla extract
1 tsp
butter extract
1 cup
raspberries
1 tsp
grated lime zest
1/2 cup
lime juice (about three large limes)
1/2 cup
sugar
4 tsp
corn starch
salt
3
large egg yolks
3 tbsp
cold unsalted butter, cut into small cubes
2 cups
unsalted butter, room temperature
6 cups
powdered sugar, sifted
3 tbsp
heavy cream
salt
3 tsp
orange emulsion
Orange food gel (optional)