INGREDIENTS
16 oz
spaghetti
3 tbsp
butter
1/2 cup
onion, diced
2 cloves
garlic, minced
3 tbsp
all purpose flour
1 1/2 cups
chicken stock
1 cup
milk
1/2 cup
sour cream
8 oz
grated white cheddar cheese
1 10 ounce can
diced tomatoes and green chilies, undrained
1/2 tsp
cumin
1 tsp
chili powder
cayenne pepper
Salt and pepper
2 cups
cooked, shredded chicken
2 tbsp
chopped fresh cilantro
Diced tomatoes, for garnish, optional