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Moroccan Chicken Tagine

CookingTheGlobe
  • 80 minutes
  • Serves 6

INGREDIENTS

6

Chicken thighs

2 tsp

Cilantro

1 tbsp

Coriander, ground

1 tbsp

Flat-leaf parsley

1 tsp

Ginger, ground

3 oz

Preserved lemon ((rind only))

19 oz

Yellow onions

1 1/2 cups

Chicken stock

3 oz

Green olives, pitted

1

Kosher salt

1/2 tsp

Saffron threads

1/4 tsp

Turmeric, ground

1 tsp

White pepper, ground

1 tbsp

Olive oil

4 tbsp

Butter, unsalted