INGREDIENTS
2
Tablespoons Olive Oil
2
Tablespoons Butter
1
whole Medium Onion, Finely Diced
4
cloves Garlic, Minced
2
cans (15 Ounce Each) Tomato Sauce Or Marinara Sauce
Salt And Pepper,
Of Sugar (more To Taste)
1
cup Heavy Cream
Grated Parmesan Or Romano Cheese,
Fresh Basil, Chopped
1 1/2
pound Fettuccine