INGREDIENTS
1 lb
Ground pork
1/2 cup
Carrot
1 tbsp
Garlic, fresh
1 tbsp
Gingerroot, fresh
1/2 cup
Green onions
1 cup
Snow pea pods, fresh
2 1/2 cups
Progresso reduced sodium chicken broth
2 tbsp
Soy sauce
2 tsp
Sriracha sauce
1 cup
Chow mein noodles
1
package Rice stick noodles, thin
1
bag Coleslaw mix
1/2 cup
Teriyaki baste and glaze, bottled