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Slow Cooker Salisbury Steak

Sarah Olson, The Magical Slow Cooker
  • 290 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

1/4 tsp

Garlic powder

2 cups

Mushrooms

1/2 tsp

Oregano, dried

1/2 tsp

Thyme, dried

1

White onion

1

Egg

1 10.5 ounce can

Cream of mushroom soup

2

pkts. Gravy mix

1/4 tsp

Pepper

1/8 tsp

Salt

1

Cooking oil

1/2 cup

Crackers

2 tbsp

Milk

1 1/4 cups

Water

6 quart or larger

1 person Recommend This Recipe