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Easy Oriental Chicken Bok Choy Mason Jar Salads (Gluten Free, Paleo)

Cotter Crunch
  • 2018 minutes
  • Serves 2

INGREDIENTS

6 oz

Chicken breast, organic

1

Baby bok choy bunch, small

1 cup

Cabbage

1 cup

Carrots

1 tsp

Chili pepper flakes

1

Portabella mushroom or oriental mushroom, small

1 tsp

Honey

1 tbsp

Tamari or gluten free soy sauce

1

Black pepper

1

Sea salt

1 tbsp

Sesame seed

1 tbsp

Sesame oil

1/2 tbsp

Almonds

You will need at least 2 16oz mason jars