INGREDIENTS
1
thinly sliced beef (chuck or rib eye) ((1/2 lb = 230 g))
1
Carrot
10
Green beans
1
Onion
2
Potatoes
1 cup
Dashi
3 tbsp
Mirin
3 tbsp
Soy sauce
1
package Shirataki noodles
1 pinch
Kosher salt
1 tbsp
Sugar
1 tbsp
Neutral flavor oil
2 tbsp
Sake