INGREDIENTS
2
lbs Chicken thighs or bone-in drumsticks, bone-in
2
small onions, small
1
thin ginger, thin slice
2
medium carrots, medium
2
russet potatoes
3
garlic cloves
4
cubes Japanese curry roux
1 tbsp
Japanese soy sauce
1 tbsp
Worcestershire sauce
1
Kosher salt and black pepper
1 tbsp
Peanut oil
1/2 cup
Water