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Mini Italian Pub Burgers

Giada De Laurentiis
  • 20 minutes
  • Serves 9

INGREDIENTS

2 1/4

lbs Ground chuck

9

Basil, large leaves

1/2 cup

Flat-leaf parsley, packed fresh

2 cloves

Garlic

3 tbsp

Tomato paste

1/4 tsp

Black pepper, freshly ground

1 1/2 tsp

Kosher salt

1/4 cup

Olive oil, extra-virgin

9

Ciabatta rolls, small

3/4 cup

Parmesan, grated

9

slices Taleggio cheese