INGREDIENTS
1 lb
Ground beef chuck
1 lb
Ground beef short rib
1/3 cup
Chives, fresh
1
small bunch Flat-leaf parsley
1/4 tsp
Garlic powder
4
Leaves lettuce
1
Tomato, ripe
1
Egg, large
1/4 cup
Bread-and-butter pickles
1
heaping tbsp Capers
1
heaping tbsp Dijon mustard
2
heaping tbsp Ketchup
2
heaping tbsp Mayonnaise
2 tsp
Baking powder
1 tsp
Baking soda
4 1/2 oz
Bread flour
2
Kosher salt
2 tsp
Kosher salt
9 oz
Potato starch
4 tbsp
Sesame seeds, white
1 tbsp
Sugar
1
Grapeseed or vegetable oil
4
Modern burger buns
6 tbsp
Butter, unsalted
1 tsp
Dry milk, powder
1
Burger goop