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Cilantro Quinoa Corn Salad

Danielle Green
  • 20 minutes
  • Serves 4

INGREDIENTS

1/2 cup

uncooked quinoa

1 cup

water

3

ears of sweet corn

1

jalapeño, seeded and finely diced (less if you don't prefer much spice)

1 pint

cherry tomatoes, halved

1/4 cup

red onion, finely chopped

1/2

batch cilantro lemon vinaigrette

1

avocado, chopped