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Sourdough Hamburger Buns

Nimz I Am
  • 48 minutes
  • Serves 8

INGREDIENTS

2 cups

sourdough starter, freshly fed

1 cup

flour, unbleached all purpose

1/2 cup

whole wheat flour

3 tbsp

butter, melted and divided

1/4 cup

milk, warmed

1

egg, room temperature and slightly beaten

1 tsp

kosher salt

2 tbsp

sugar

1 3/4 cups

flour, unbleached all purpose