INGREDIENTS
1 1/4 cups
crushed pretzels
3/4 cup
crushed graham crackers
1/4 cup
sugar
1/8 tsp
salt
1/2 cup
butter, melted
1/3 cup
butter
3/4 cup
brown sugar
1/3 cup
half and half
1/2 tsp
sea salt
2 8 ounce packages
⅓ of the fat cream cheese, softened
1/2 cup
sugar
2
eggs, room temperature
1 1/2 tsp
vanilla extract