INGREDIENTS
6
Banana, large ripe
2 cups
All-purpose flour, unbleached
1 cup
Almond flour, finely ground
3/4 cup
Avocado oil
2 tsp
Baking soda
2 tsp
Cinnamon
1 1/3 cups
Coconut sugar or pure cane sugar
1 tsp
Salt
2 tsp
Vanilla
1 cup
Walnuts or chocolate chip
2 tsp
Apple cider vinegar
1/2 cup
Almond milk or other milk, unsweetened
1 cup
Gluten free 1-to-1 all-purpose flour (i used bob's red mill 1-to-1 gf flour)