INGREDIENTS
2
Slices Sesame Spelt Bread ((or your favorite whole grain bread))
2
large roasted beets (, sliced (or canned sliced beets))
1/2 cup
low-fat cottage cheese
2 tbsp
roasted sunflower seeds ((unsalted taste best))
2 cups
arugula or mixed greens
1 tsp
olive oil
1/2 tsp
balsamic vinegar
1/2 tsp
honey
Finely ground sea salt
Pepper
2
lemon wedges