INGREDIENTS
1
Egg, large
1
Egg white
1
Egg yolk
1 tsp
Vanilla bean spread
40 g
Caster sugar
2 tbsp
Cocoa powder
10 g
Fast-action yeast
100 g
Icing sugar
300 g
Plain flour
7 g
Salt
100 g
Sugar
280 g
Walnut pieces
90 g
Butter, unsalted
15 g
Butter
209 1/4 milliliters
Whole milk
3
drops Water