INGREDIENTS
1 cup
all-purpose flour, (heat treated to kill bacteria*)
1/2 cup
unsalted butter, (softened)
1/2 cup
packed light brown sugar
3 tbsp
granulated sugar
1/4 tsp
salt
1 1/2 tbsp
milk, (then more as needed)
1/2 tsp
vanilla extract
1/2 cup
mini semi-sweet chocolate chips