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Philly Cheesesteak Stew

what2cook.net
  • 45 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

very thinly sliced beef sirloin (I get mine from Trader Joe’s), or ribeye

Salt

Cracked black pepper

1/4 tsp

onion powder

4 tbsp

all-purpose flour, divided use

Olive oil

2

onions, quartered and thinly sliced

10 oz

white mushrooms, sliced

1/2 tsp

dried thyme

2 cloves

garlic, pressed through garlic press

4 cups

beef stock, hot

4

sourdough bread bowls, centers hollowed out and reserved for dipping

4

slices provolone cheese