INGREDIENTS
1 lb
Ground beef, lean
1 15 ounce can
Black beans
1 4 ounce can
Green chile peppers
1/4 cup
Green onions
3/4 cup
Onion
1 14.5 ounce can
Tomatoes, fire-roasted
1 8 ounce can
Tomato sauce
1/2 cup
Elbow macaroni, dried
2 tsp
Chili powder
1/2 tsp
Garlic salt
1/2 cup
Marbled cheddar cheese