Favoreats
Favoreats LLC
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INGREDIENTS
1
4 1/2- to 5-pound brisket
1 tsp
Hot sauce, mild
3/4 cup
Ketchup
1 tsp
Worcestershire sauce
5 tbsp
Brown sugar, packed dark
6 cups
Hickory or mesquite wood chips
1
Kosher salt
1
Kosher salt and freshly ground pepper
1 1/3 tbsp
Paprika
1 cup
Apple cider vinegar