INGREDIENTS
2
Avocados (300 g/ 10.6 oz), medium
1
bunch Basil, fresh
1
Cucumber, thinly sliced (200 g/ 7.1 oz), medium
2 cloves
Garlic
800 g
Gherkins or 3 large cucumbers, fresh
2
Spring onions, roughly chopped (50 g/ 1.8 oz), large
3 tbsp
Lime juice or lemon juice, fresh
1/4 tsp
Black pepper
3
tsp Sea salt
1/2 cup
Olive oil, extra virgin
2 cups
Water