BBQ Ranch Chicken Loaded Fries

INGREDIENTS

12 oz

crinkle cut fries

2 cups

rotisserie chicken meat (shredded)

1/4 cup

BBQ sauce

1/3 cup

thinly sliced red onions

1 cup

shredded Monterrey Jack cheese

BBQ Ranch Sauce:

2 tbsp

sour cream

1 tbsp

mayo

sm garlic clove (pressed)

About 1 tsp minced dill weed

About 1 tsp minced parsley

2 1/2 tbsp

buttermilk

Salt

Fresh cracked peppercorns (or black pepper)

1 1/2

to 2 Tbsp BBQ sauce