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Thai Pineapple Coconut Curry Chicken

makila
  • 45 minutes
  • Serves 6

INGREDIENTS

1

Chicken breasts, Boneless Skinless

1

Cherry or grape tomatoes

1

Can Dole premium pineapple chunks

1

Grapes, Red Seedless

1

Green bell pepper

1

Red bell pepper

1

Yellow bell pepper

1

Can Mae ploy coconut milk

1

Mae ploy red curry paste

1

Golden boy fish sauce

1

White sugar

1

Vegetable oil