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Favoreats LLC

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Chai Tea with Spiced Rum

Valerie Bertinelli
  • 30 minutes
  • Serves 8 to 10

INGREDIENTS

5

Spiced chai tea bags

4 cups

Almond milk

3 oz

Agave syrup

1

Cinnamon, Ground

1 cup

Heavy whipping cream

8 oz

Spiced rum or bourbon