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How to make Homemade Vegetable Broth

Katherine Kyle

INGREDIENTS

2

Bay leaves

1

Carrot

2

Celery sticks

1 clove

Garlic

1

Leek

2

Onions

1 tsp

Parsley, Dried

1 pinch

Pepper

1 tsp

Salt

1 1/4 l

Water

View Detailed Directions