INGREDIENTS
1 1/2 cups
Blueberries, fresh
1 1/2 cups
Raspberries, fresh
3 cups
Strawberries, fresh
1 cup
Strawberry glaze
1
box Pillsbury pie crusts, refrigerated
2
packages (3 oz each) cream cheese
2
containers Yoplait (6 oz each) yoplait original plain yogurt, Original plain Fat-free