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Grilled Asian Beef Kebabs over Rice

Robin Miller : Food Network
  • 25 minutes
  • Serves 4

INGREDIENTS

2

lbs Sirloin steak or beef, round

1/2 cup

Red bell pepper

1/4 cup

Black bean sauce

1 cup

Brown rice, quick-cooking

1

Salt and ground black pepper

1 tbsp

Sesame seeds

1

Cooking spray

1 tbsp

Rice wine vinegar

2 tsp

Sesame oil

1

Large (or 2 medium) zucchini, cut into 1/2-inch rounds