INGREDIENTS
2
lbs Sirloin steak or beef, round
1/2 cup
Red bell pepper
1/4 cup
Black bean sauce
1 cup
Brown rice, quick-cooking
1
Salt and ground black pepper
1 tbsp
Sesame seeds
1
Cooking spray
1 tbsp
Rice wine vinegar
2 tsp
Sesame oil
1
Large (or 2 medium) zucchini, cut into 1/2-inch rounds