INGREDIENTS
6 oz
Pancetta
4 15 ounce cans
Cannellini beans
4
Garlic cloves
2
Onions
1/4 cup
Balsamic vinegar
6 tsp
Dijon mustard
3 tbsp
Molasses, mild flavored
1 cup
Tomato sauce
1/2 tsp
Black pepper, freshly ground
1/3 cup
Brown sugar, dark
3/4 tsp
Salt
1 cup
Beer, dark