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Blueberry Cream Cheese Coffee Cake

Shugary Sweets
  • 65 minutes
  • Serves 2

INGREDIENTS

2 1/2 cups

all-purpose flour

1 cup

granulated sugar

1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

kosher salt

3/4 cup

unsalted butter, softened

3

large eggs

2 tsp

almond extract

2/3 cup

milk

2

packages (8 oz each) cream cheese, softened

1/2 cup

granulated sugar

1

large egg

1 cup

fresh blueberries

1 cup

light brown sugar, packed

1/2 cup

granulated sugar

1/4 tsp

kosher salt

1 cup

unsalted butter, melted

2 cups

all-purpose flour

1 tsp

almond extract

1/2 cup

almonds, chopped