Perfect Vanilla Cupcakes

INGREDIENTS

Egg

Egg whites

2 1/2 tsp

Baking powder

2 cups

Cake flour

2 tbsp

Madagascar vanilla bean extract

1 1/8 cups

Madagascar vanilla bean sugar

3/4 cup

Milk steeped with 2 vanilla beans/pods

1 lb

Powdered sugar

1/2 tsp

Salt

1 pinch

Salt

4 tbsp

Vegetable shortening

5 tbsp

Butter, unsalted soft & at room temperature

12 tbsp

Butter, unsalted

1/4 cup

Madagascar vanilla bean infused milk/cream

1/4

Sour cream