Greek Chicken Grain Bowls

INGREDIENTS

Chicken thighs, boneless skinless

1 clove

Garlic

1 cup

Grape or cherry tomatoes

2 1/2 tsp

Marjoram, dried

Persian cucumbers or 1/2 english cucumber

1/2

Red onion, thinly sliced (about 1/2 cup), medium

1/2 cup

Kalamata olives, pitted

5/16 cup

Lemon juice, freshly squeezed

1 1/4 cups

Quinoa

1/4 tsp

Black pepper, freshly ground

1 1/2 tsp

Kosher salt

1 tbsp

Olive oil, extra-virgin

4 oz

Feta cheese

34 1/2 tbsp

Water