INGREDIENTS
1/3 cup
Black beans, canned no-salt-added
2 tbsp
Cilantro, fresh
1/2 cup
Corn, whole kernels
2 cloves
Garlic
1/4 cup
Onion
1
Poblano chile pepper, fresh
1
Tomato, small
2
Zucchini, medium
1 tsp
Olive oil
1/2 cup
Monterey jack cheese, reduced-fat