INGREDIENTS
1
Large Eggplant
1 tsp
Kosher Salt
2
Large Eggs
1 tbsp
Water
1 cup
Grated Parmesan
1 cup
Pork Rind Dust ((Ground Pork Rinds))
1 tsp
Sea Salt
1 tsp
Black Pepper
1 tsp
Dried Oregano (Or, 1 Tbsp Fresh Oregano Minced)
1 tbsp
Olive Oil (Extra Virgin )
4 cups
Marinara (No Sugar Added)
2 cups
Shredded Mozzarella
2 cups
Shredded Parmesan