INGREDIENTS
4
lbs Ground beef, lean
1 tsp
Basil, dried
1 1/2 cups
Celery
1 tsp
Garlic powder
1 1/2 cups
Onion
1 tsp
Thyme, dried
2
Eggs
1 1/2 cups
Beef broth
1/2 cup
Ketchup
2 tbsp
Mustard, prepared
3 cups
Oats, old-fashioned
2 tsp
Salt
2 1/2 cups
Cheddar cheese