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Lemon-Salmon Salad with Orzo and Pea Pods

Your Simple & Inspiring Party Planning Source
  • minutes
  • Serves

INGREDIENTS

1 lb

Salmon filet, skinless

4 cups

Baby spinach

2 tbsp

Dill, fresh

1/2 cup

Golden raisins

1 tsp

Lemon, zest

1/2 cup

Radishes

1/4 cup

Shallot

2 cups

Snow peas

1 tsp

Dijon mustard

2 tbsp

Lemon juice

1

package Orzo pasta

3/4 tsp

Pepper

1 tsp

Salt

1 tbsp

Apple cider or white vinegar

9 tbsp

Olive oil, extra-virgin