INGREDIENTS
1 1/2 lb
95% lean ground beef, lean
4
Beefsteak tomato, slices
1 tsp
Garlic powder
4
Lettuce, leaves
1/8 tsp
Onion powder
4
slices Red onion
2 lb
Russet potatoes
2 tbsp
Tomato paste
2 tbsp
Dill pickle
1
Salad tossed with fat-free italian dressing, large
1 tbsp
Worcestershire sauce
1/8 tsp
Celery salt
1
Coarse or kosher salt
1
Cooking spray
4
each) whole-wheat hamburger buns, whole-wheat
1/3 cup
Greek yogurt, plain fat-free
12
slices Kraft 2% kraft cheese singles