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Hot Pink Breakfast Smoothie

Nikki Hunter
  • 5 minutes
  • Serves 2

INGREDIENTS

1

large carrot, cut in thirds

1/4 cup

chopped dates

1/4

medium beet

1 cup

coconut water

1/2 cup

raw unsalted cashews

1 tsp

vanilla extract

1 cup

frozen strawberries


NOTES

  • 11/2 c coconut water
    1 large carrot
    1/4 beet
    1/4 c cashew or sunflower seeds (raw)
    1/4 c date
    2 tsp vanilla
    12 frozen strawberries

    Amy Salisbury • 2018-09-16