INGREDIENTS
1 lb
Ground beef can use half ground beef and bulk pork sausage, lean
6
Garlic cloves
10 oz
Mushrooms
5/8 oz
Onion soup mix
1 tbsp
Worcestershire sauce
375 g
Egg noodles, dry medium
1/4 cup
All-purpose flour
1 tsp
Crush flake pepper, red or to taste
1/3 cup
Parmesan cheese more to sprinkle at the table
1/2 tsp
Pepper, black ground
2 1/2 cups
Cream half-and-half