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Caprese Stuffed Portobello Mushrooms

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

1 tbsp

Basil, fresh

1

Garlic clove

2

Portobello mushrooms, large

1/2 cup

Spinach

1 cup

Tomatoes

2 tsp

Balsamic vinegar

1/4 tsp

Kosher salt

3 tbsp

Olive oil, extra virgin

2 oz

Mozzarella cheese, fresh part-skim