INGREDIENTS
1 1/2 cups
Flour
3 tbsp
Butter, COLD, cut into dice size
1 tbsp
Baking Powder
1 tsp
Garlic Powder
3/4 cup
Grated Cheddar Cheese
3/4 cup
Milk
1 tsp
Salt
2 tbsp
Butter, Melted
1 tsp
Garlic Powder
1 tsp
Fresh Herbs (I used Rosemary and Basil)
1
Batch Pre-baked, Red Lobster Copy Cat Garlic Cheesy Biscuits
3 tbsp
Butter
3 tbsp
Flour
1
Medium Onion, DIced
4 cloves
Garlic, chopped, minced
1
Medium Red Bell Pepper
2
Medium Carrots, Diced
2
Stalks of Celeery, sliced thin
1 cup
Frozen Corn, thawed
4 cups
Chicken Stock
2 cups
White Meat from a Rotisserie chicken, diced
Salt and Pepper
2 tbsp
Butter
1 tsp
Garlic Powder
1 tsp
Fresh Herbs (I used Rosemary and Basil)