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Clean Eating Apricot Ginger Quinoa With Cashews

The Gracious Pantry
  • minutes
  • Serves

INGREDIENTS

4 cups

cooked quinoa, cooled to room temperature

1 cup

dried apricots, chopped

1/2 cup

cashews, chopped

2 tbsp

lemon juice

Zest of 1 lemon

1/4 tsp

sea salt

1 1/2 tsp

ground ginger