INGREDIENTS
1
Bean sprouts
1
Carrot, large
2/3
Cucumber
3 cloves
Garlic
3
Green onion
1
Nori
1
Spinach
1 1/2 tsp
Agave
2 tbsp
Agave nectar, raw
3 1/4 tbsp
Soy sauce
1 tsp
Sriracha
1
Rice, cooked
3 tsp
Sesame seed, toasted
1
Sesame seeds, toasted
1
Sesame seeds, Toasted
1 tbsp
Oil
1 1/2 tbsp
Rice wine vinegar
1 1/2 tsp
Sesame oil
1
Kimchi, Vegan
2 cups
Water
1 lb
Little potato company's baby boomers or blushing belles